{"created":"2023-05-15T13:11:21.001269+00:00","id":10317,"links":{},"metadata":{"_buckets":{"deposit":"9b2df897-3466-40dd-862b-17c9b4358695"},"_deposit":{"created_by":1,"id":"10317","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"10317"},"status":"published"},"_oai":{"id":"oai:tokyo-kasei.repo.nii.ac.jp:00010317","sets":["386:782","587:600"]},"author_link":["48342","48340","48341"],"item_9_alternative_title_1":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"A Study of Festival Called Sekku and Festive Dishes Called Sekku Meal"}]},"item_9_alternative_title_24":{"attribute_name":"タイトルヨミ","attribute_value_mlt":[{"subitem_alternative_title":"セック ト セック リョウリ ニツイテ ノ イチ コウサツ"}]},"item_9_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2010","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"87","bibliographicPageStart":"79","bibliographicVolumeNumber":"15","bibliographic_titles":[{"bibliographic_title":"東京家政大学博物館紀要"}]}]},"item_9_creator_25":{"attribute_name":"著者別名","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Tsuchiya, Kyoko"}],"nameIdentifiers":[{"nameIdentifier":"48341","nameIdentifierScheme":"WEKO"}]}]},"item_9_creator_26":{"attribute_name":"著者ヨミ","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"ツチヤ, キョウコ"}],"nameIdentifiers":[{"nameIdentifier":"48342","nameIdentifierScheme":"WEKO"}]}]},"item_9_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"東京家政大学博物館"}]},"item_9_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA11427432","subitem_source_identifier_type":"NCID"}]},"item_9_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"13433709","subitem_source_identifier_type":"ISSN"}]},"item_9_text_5":{"attribute_name":"東京家政大学十進分類表","attribute_value_mlt":[{"subitem_text_value":"K36"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"土屋, 京子"}],"nameIdentifiers":[{"nameIdentifier":"48340","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2019-03-21"}],"displaytype":"detail","filename":"10-0132.pdf","filesize":[{"value":"982.9 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"10-0132.pdf","url":"https://tokyo-kasei.repo.nii.ac.jp/record/10317/files/10-0132.pdf"},"version_id":"568c4e1e-7a09-4d16-85f7-94b162bec0a7"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"節句と節句料理についての一考察","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"節句と節句料理についての一考察"}]},"item_type_id":"9","owner":"1","path":["600","782"],"pubdate":{"attribute_name":"公開日","attribute_value":"2010-10-18"},"publish_date":"2010-10-18","publish_status":"0","recid":"10317","relation_version_is_last":true,"title":["節句と節句料理についての一考察"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2024-06-14T06:03:29.576581+00:00"}