@article{oai:tokyo-kasei.repo.nii.ac.jp:00009031,
 author = {Tsuchiya, Kyoko and Kato, Kazuko and ツチヤ, キョウコ and 土屋, 京子 and 加藤, 和子},
 journal = {東京家政大学研究紀要 1 人文社会科学},
 month = {},
 pages = {163--168},
 title = {米粉料理の食文化},
 volume = {39},
 year = {1999}
}